restaurant
  • Bar tapavino, 6-8 Bulletin Place Sydney 2000
  • Call us +61 2 9247 3221
Book your Tapavino reservation on Resy
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Functions

Functions

Our Set-Menu is designed for bookings of 9 people and over. We can also cater for private functions up to 55 people.

SET MENU $55PP

  • Warm Marinated Olives
  • Stuffed Piquillo Pepper (1)
  • Croqueta del Dia (1)
  • Smoked Eggplant Dip
  • Jamon Serrano, Burrata, Pickled Onions
  • Fish of the Day
  • Slow Cooked Beef Cheeks
  • Patatas Bravas

Dessert

  • Dulce De Leche Tart

 

Tables of 9 and over must go onto the SET MENU (Tables over 10 must be split over 2 tables)

10% service for bookings of 9ppl & over

 

Please note items on the set menu may change due to availability of produce on the day.
Our Set-Menu is designed for bookings of 9 people and over.

Drink Packages

We have drinks packages available, which include House Beer, Wine (White, Rose, Red) & soft drinks

1.5 hour $35pp

2    hour $45pp

3    hour $60pp  

 

Starting time begins 15 minutes after the initial booking time 

TAPAVINO STRICTLY ADHERES TO THE RESPONSBILE SERVICE OF ALCOHOL

TERMS / CONDITIONS / CANCELLATION POLICIES

All group bookings are via email only and can only be secured by filling out our credit card authorisation form and returned to us.

Each dish/section is designed to be shared between 3-4 people. We can adjust the menu to suit dietary needs.
Items may change due to the availability of produce on the day.
Other food items may be added and will be charged at a menu prices.
 

For all enquires please email us

Email manager@tapavino.com.au 

All bookings via credit card authorisation only

SET Menu for tables of 9 people and over

Each dish/section is designed to be shared between 3 people.

We can adjust the menu to suit dietary needs.  Items may change due to the availability of produce on the day.

10% Service charge is applied to the total bill.

All lunch time bookings need to be vacated by 5pm

Bookings from 12pm - Settle the bill by 4.45pm and vacate by 5pm

 

There will be two sittings during the evening 5.30pm-6.30pm  

Out by 8pm - 8.15pm

2nd sitting 8.30pm - last drinks 10.30pm  

The restaurant needs to be vacated by 11pm

Note - if you want to take both sittings for a longer festive celebration please ask for details minimum spend $170pp

All larger groups of 14 guests or more must pre-select beverages from our wine list before arriving. 

10% Service charge is applied to the total bill.

All lunch time bookings from 12pm need to be vacated by 4.45pm
Dinner bookings from 5.00pm


Last drinks 10.30pm (Sunday 9.30pm)


The restaurant needs to be vacated by 11.00pm (Monday to Saturday) (10pm Sunday)


For further enquires & group bookings, please email us
bookings@borntapavino.com.au


CANCELLATION POLICIES 

 

CHRISTMAS & NEW YEAR BOOKINGS (from 20 November) CANCELLATION POLICY 9 - 19 GUESTS

1. 10% cancellation fee for cancelling entire booking less than 5 working days before booking. Fee is calculated from the number of people & set menu that were booked


2. 50% cancellation fee applied for a full cancellation 72 hours before booking time. Fee is calculated from the number of set menu that was booked. 25% Cancellation fee can be used for a future booking within 30 days


3. A Cancellation fee of 100% is applied, if more than 7 guests are removed from the group booking less than 48 hours prior to arrival. Fees are calculated from the number of people missing and the SET MENU price. The remainder of the group must remain on the SET MENU.


4. A drop in numbers of 2 or more guests must be advised before 6pm the evening before for next day functions, or you may be charged 100% for the missing diners.


1.5% card surcharge

 

CHRISTMAS BOOKINGS - CANCELLATION POLICY - 20 GUESTS & OVER


1. A 10% of the minimum spend cancellation fee applies for cancelling 20 Working Days prior to your event. Fee is calculated from the number of people & set menu that were booked or minimum spend that was quoted.


2. 50% of the minimum spend* deposit will be processed 10-working days before your event. In case of cancellation, 25% can be used as a credit note for a future event within 3-months. (90 days)


3. 100% of the minimum spend* cancellation fee will be applied for a full cancellation 5 working days before your 25% of cancellation fee can be used as a credit note for a future event within 3-months.


4. A Cancellation of 100% is applied, if more than 7 guests are removed from the group booking less than 48 hours prior to arrival. Fees are calculated from the number of people missing and the SET MENU price. The remainder of the group must remain on the SET MENU.


5. A drop in numbers of 2 or more guests must be advised before 6pm the evening before for next day functions, or you may be charged 100% for the missing diners.
1.5% card surcharge *Minimum spend will be notified at the time of booking or based on the number of guests and $80 of SET MENU

1.5% card surcharge

 
 
 

Tapavino is split into two areas, allowing us to accommodate those who would like to book and who prefer to walk in. For others we encourage patrons to eat at the bar.

Please book online or email for all reservations.

KITCHEN HOURS

TUESDAY TO FRIDAY - ALL DAY DINING FROM 12PM

SATURDAY 5PM - 10PM

ALL DAY - 12PM - 10PM / Last drinks 10.30pm / closing 11pm. (last booking 8.30pm)

SET MENU for Tables of 9 & Over